Saturday, March 21, 2009
Ted's Montana Grill
Ever eat bison? I have. And it was great! Higher in protein and much lower in fat than beef, the taste is just a bit sweeter, and Ted's forms it into a burger that cannot be denied. You really have to try this!
Rodney Tambling is the Kitchen Supervisor at the Cobb Place (Kennesaw) location. We sat together for a few minutes, and Rodney shared the story of Ted's Montana Grill.
The story is that Ted Turner got together with George McKerrow, Jr., who founded Longhorn Steakhouse. Together, they created the Montana-style bar and grill. With it's plank floor dining room, mosaic tile floor around the mahogany bar, the dark mahogany walls and semi-private booths, all you need to see is the enormous bison head on the far wall to complete the turn of the century saloon appearance.
Gene Autry sang through the speakers overhead, my service was great, and the food was wonderful. Give the bison a try. You will be pleasantly surprised.
Read more about Ted's at http://www.tedsmontanagrill.com/